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  1. Seared Scallops with Braised Collard Greens and Cider Sauce

    www.foodandwine.com/recipes/seared-scallops-with-braise...

    Ingredients (15): vegetable oil, apple cider, cider vinegar, onion ...

  2. Roasted Brussels Sprout and Potato Gratin

    www.foodandwine.com/recipes/roasted-brussels-sprout-and...

    Ingredients (10): vegetable oil, brussels sprouts, parmesan cheese ...

  3. Duck Confit Potpie

    www.foodandwine.com/recipes/duck-confit-potpie

    Ingredients (16): garlic cloves, currants, broth, thyme ...